For spicy chicken drumsticks, first stir together ketchup, soy sauce, Worcester sauce, lemon, Tabasco and sugar until sugar is dissolved. Empty over chicken drumsticks, let marinate for 24 hours with lid closed, turning to the other side occasionally.
Drain well, brush with oil and grill until cooked through, about 10 minutes per side. Stir the marinade through with the chopped onions and offer as a sauce with the spicy chicken drumsticks.
Preparation Tip:
Spicy chicken drumsticks go well with vegetables, salad or potatoes.
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