Erdäpfelkas Light

For the Erdäpfelkas light cook potatoes. Peel and strain the potatoes. Mix with the remaining ingredients, season and stir with a mixer until fluffy.

Preparation Tip:

Nutritional values per serving: Energy 52 kcal / 219 kJ Protein 2.3 g Fat 1.6 g Carbohydrates 6.4 g

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